Napoleons (Krémes)
Our signature pasty. An adaptation of the Hungarian Krémes (kray-mesh), this unbelievably delicious dessert layers light vanilla custard and real whipped cream between two sheets of hand crafted puff pastry. Click photo to enlarge.
$2.75/slice
Mocha Mousse Cups
For chocolate lovers. Mocha and chocolate buttercreams surrounded by a premium dark chocolate shell. Click photo to enlarge. $2.50 each
Chocolate Rum Squares
Traditional chocolate genoise spritzed with just the right amount of dark rum, layered and covered with real chocolate buttercream then topped with premium dark chocolate. Serve at room temperature. Click photo to enlarge. $2.25/slice
Amaretto Squares
Traditional yellow genoise spritzed with amaretto, layered with two kinds of real buttercream then finished with a floret of chocolate buttercream. Serve at room temperature. Click photo to enlarge. $2.25/slice
Ludlab(Chocholate or Pineapple)
Two layers of chocolate genois layered with pineapple filling and rich chocolate buttercream. The entire cake is sheathed with the same decadent chocolate buttercream then finished with a premium dark chocolate triangle. Click photo to enlarge. $2.25/slice
